Principles Of Management For The Hospitality Industry Tesone, Dana text United Kingdom Elsevier's Science & Technology Rights Departmen 2010 ix + 405 hal : ilus ; 24,5 x 19 cm Dana Tesone Management Hospitality 658 658 TES p 978-1-85617-799-3 240517 20240517092324 INLIS000000000002050 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)